(NEW!) Meesua (Wheat Noodle) Patties

Soft, savoury, and comfortingly familiar — our Meesua Patties are a delightful twist on classic wheat noodles, made just right for little eaters. Crafted with tender wheat noodles, chinese spinach, carrots, and eggs, each patty is lightly seasoned with a drizzle of sesame oil and a touch of white pepper for gentle, aromatic flavour.

Pan-cooked into soft, easy-to-hold patties, they’re perfect for self-feeding and little hands learning to explore textures. A comforting, veggie-packed option for busy mealtimes — simple ingredients, thoughtfully prepared.

No added salt or preservatives — just wholesome, home-style goodness in every bite.

Size
100g (Min. 4 pcs)

Age
Suitable for 6 months+

Ingredients
Wheat noodles, Chinese Spinach, Carrots, Eggs, Sesame Oil, White Pepper

Common Allergen
Egg, Gluten

Benefits

A balanced, energy-giving meal made with wheat noodles for lasting fuel, eggs for protein and brain-supporting nutrients, and colourful veggies like chinese spinach and carrots for fibre, iron, and essential vitamins. Topped with sesame oil for healthy fats, these patties nourish growing bodies while introducing little ones to comforting, savoury flavours in a soft, baby-friendly form.

A deliciously satisfying way to fuel your baby’s day — one tender bite at a time!