Korean Style Salmon Seaweed Porridge

Warm, nourishing, and full of umami — our baby-friendly Salmon Seaweed Porridge is a comforting, nutrient-rich meal inspired by traditional Korean flavours. Made with soft-cooked rice, tender flakes of salmon, and mineral-rich seaweed, kelp, and ikan bilis, it's gently simmered to perfection in a natural broth.

Infused with a drizzle of perilla oil for brain-boosting healthy fats, this silky porridge is packed with essential nutrients to support your baby’s growth, development, and love for savoury tastes.

Size
120g/ 150g

Age
Suitable for 6 months+

Ingredients
Rice, Water, Salmon, Ikan Bilis, Kelp, Seaweed, Perilla Oil, Lemon Juice, Black Pepper

Common Allergen
Seafood

Benefits
Our Korean-Style Salmon Seaweed Porridge is rich in both flavour and nourishment — designed to gently support your baby’s development. Tender salmon is packed with omega-3 fatty acids and high-quality protein, helping to fuel healthy brain growth and muscle development.

The addition of ikan bilis, kelp, and seaweed brings in natural sources of calcium, iodine, and minerals that support bone strength, thyroid health, and immunity. Soft-cooked rice provides slow-releasing energy to keep your little one fuelled through the day, while a drizzle of perilla oil adds a boost of healthy fats which aids in cognitive and visual development.

 Storage Instructions
Keep frozen at or below -15°C (-23°F). Do not refreeze after thawing.